Super
Fresh Sashimi With
this secret blend of soy/wasabi sauce,
sliced paper thin to melt in your mouth
The
Ceviche Tico Fresh
local fish marinated in mandarin, lime,
orange juice, herbed and spiced the
local way
Chips
& Salsa Crispy
tortillas served with the famous Costa
Rican Pico de Gallo and guacamole
Chef
Salad Lettuce,
tomatoes, bell pepper, purple onions,
cheese, ham, sweet corn and your choice
of dressing: cream cheese and olives,
ranch, honey mustard or balsamic and
olive oil
Capresse Italian
mozzarella, cheese, fresh tomatoes,
basil and olive oil
Shrimp
Cocktail Chilled
jumbo shrimp and the combination of
cocktail sauce with lime juice and horseradish
From
the Grill
Chicken
Caribe Boneless breast grilled
with delicious creamy coconut sauce
Teriyaki
Chicken Grilled boneless breast
marinated with teriyaki sauce and laurel
leaf
Rosemary
Chicken Grilled boneless breast
marinated in rosemary and garlic
Tenderloin
Steak (Guanacaste) The chimichurri
sauce and this marinade makes this one
tasty steak
Filet
Mignon Wrapped in bacon, marinated
in oregano and thyme with a creamy white
sauce and mushrooms
Smoked
Pork Chop Center cut grilled
perfectly with tamarindo and rum sauce
Bomba
Wraps It's your choice with chicken,
beef, fresh catch or veggies
Seafood
Mahi
Mahi Fresh catch right off the
boat that came in this morning with
a mix of lime juice, garlic and butter
or mango butter
Fresh
Tuna With the secret soy/wasabi
sauce
Butterfly
Jumbo Shrimp We can't rightfully
call them jumbo because they are bigger
than that - basted with lime juice garlic
butter sauce
Chile
Butter Jumbo Shrimp Try them
basted with smoked chipotle butter sauce
Coconut
Jumbo Shrimp Fried jumbo shrimp
wrapped in coconut and served with tart
sauce
From
the Market: Lobster Your choice
of side dishes: white rice, mashed sweet
potatoes, veggies or potatoes with rosemary
